INGREDIENTS
2 oz. Hendrick's Gin
½ oz. Honey Syrup
(two parts honey mixed with one part warm water)
1 level teaspoon Tawny Orange Thick Cut Marmalade
¾ oz. fresh lemon juice

PREPARATION
Assemble all the ingredients except the garnish in a mixing glass with ice and shake well. Strain through a tea strainer into a chilled coupe glass. Garnish with a flamed orange peel and a spiral of orange on the rim of the glass.