INGREDIENTS
50ml Hendrick’s Gin
25ml Rhubarb Puree
15ml Vanilla Syrup
15ml Gooseberry Syrup

PREPARATION
Method: Shake and strain into a martini glass. Garnish: with a gooseberry.

WHY IT WORKS?
“Gooseberry, rhubarb and vanilla work really well with the complex botanicals of Hendrick’s”